Fight Back Fridays

Hi all, this is a new type of post that I wanted to share with you. While browsing through twitter this morning, I found someone participating in something called Fight Back Fridays.
I have entered my Mango Chicken Curry recipe as an example of how I’m taking back real food. Why? Because the chicken used here [...]

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Freezing Your Leftovers

But not the kind you might be thinking!
I wish that I was handy enough to make a bunch of food ahead of time and save all kinds of leftovers by freezing them. That would be awesome.
But alas, I’m not very good at knowing what does and doesn’t freeze well (besides most soups). And [...]

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A Spoonful of Sugar

Happy Sunday everyone!

I don’t know about you, but weekends are my time for sweets and splurges. If I haven’t told you enough already, I am particularly fond of baked goods – scones, muffins, cookies- you name it. So it isn’t hard to understand why this new blog that popped up caught my eye recently.

Ashley over [...]

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When Life Gives You (Too Many) Lemons…

…make lemon ice cubes! While this may not be the traditional end to the lemons saying, but I’ve found that these little cubes can bring you even more joy and lasting happiness than those perfect glasses of lemonade that people usually suggest.
I can’t take credit for this great idea. My parents have been using technique [...]

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Slicing and Dicing

Greg gave me a Knife Skills course a Sur La Table for my birthday present this year and we just attended the class tonight (a little later than my January birthday – but wonderful either way). It was a great class and I learned so much, so I just knew that had to share [...]

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